Country Chicken Stew - Our first soup is a love letter to slow food and an absolute stunner: juicy chicken cooked right in the stew, shredded piles of cabbage and chomps of tender carrot, almost creamy beans, and a rich, smoky broth thanks to a bacon, onion and garlic build. We’re here for all of it.So, this isn’t necessarily...
Smoky Red Lentil Soup with Spinach - Yes, we are here! Our kitchens are full of warm smells, pots are simmering, the mirepoix is chopped, our aprons are splattered, and we are full-on soup fiends right now. The list of soup-joys is long, but hearty, scoopable, rich, creamy vegan bowl-hug? TOP O’ THE LIST, PALS. This soup is ultra creamy and super...
The Best Sunday Chili - Here’s the thing – I do love chili. But here’s the other thing – I’m kind of picky about chili. I like chili that is: So… with that, I’d like to introduce you to my new favorite Sunday Chili. In This Post: Everything You Need For The Best Chili Recipe What I Love About This...
Creamy Mushroom Soup - Who knew that such a simple, luxurious little creamy mushroom soup could boast big, deep, earthy flavor? It’s got a velvety broth with tiny elegant little mushroom slivers throughout to remind you who the hero of this soup is. Bring on the splashes of white wine, the homemade broth (you, yes YOU can do it!...
Incredible Vegan Mac and Cheese - This is such a fun and supremely yummy recipe – I love it so much. Some vegan mac and cheeses involve boiling and puréeing sauces. Some use nuts (like raw cashews) to create the creaminess. But this one has no puréeing, no nuts, and comes together in a very Easy Mac type of way: a...